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Alesmith Numbskull is a Belgian-style Quadrupel Ale brewed in San Diego, California. It features a complex flavor profile with rich notes of dark fruit, caramel, and a hint of spice, balanced by a warming finish. The robust malt backbone is complemented by a subtle sweetness, making it a distinctive representation of the style.
For optimal enjoyment, serve Alesmith Numbskull at a temperature between 50-55°F. This beer pairs well with rich dishes such as beef stews or chocolate desserts. Consider using a tulip glass to enhance the aromas and flavors while savoring each sip.