DARIGOLD 1/2N1/2

DARIGOLD 1/2N1/2 is a cream product crafted in the Pacific Northwest, characterized by its balanced richness and smooth texture. It combines half cream and half milk, providing a versatile dairy option with a mild, creamy flavor that complements various culinary applications.

This product is ideal for coffee, enhancing espresso with a silky mouthfeel, or as a topping for desserts like cakes and pies. It can also be used in cooking to create creamy sauces or soups, offering a consistent base that enriches meal preparation.